Sweet Food Origami: Creme Caramel

Sweet Food Origami: Creme Caramel
Crème caramel (kʁɛm kɑʀɑ'mel), flan (flɑn), or caramel custard is a custard dessert with a layer of soft caramel on top, as opposed to crème brûlée, which is custard with a hard caramel top. The dish is eaten throughout the world. In origami here's how to do it.

Creme Caramel Folding Instruction and Diagram
Instructions: Hover mouse over the image to zoom in or click to enlarge


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